What is it called in different languages?
English: green peas
Tamil: Pattani
Malayalam: Pattani
Telugu: pachi batani
Bengali: mator
Hindi: mutter
Punjabi: kalbi chole
Kannada: Battani

About green peas: The botanical name of green peas is Pisum sativum. It has a fairly sweet, starchy taste. Green peas belong to the Fabaceae family. It offers many nutrients like vitamin C, K, B1, K, B9, fiber, manganese, amino acids, thiamine, calcium.

– Prevents anemia
– Improves bone health
– Treats diabetes
– Prevents pre-aging signs
– Reduces stress and depression
– Improves immunity
– Protects heart health
– Prevents birth deficiencies
– Cures cataracts
– Prevents stomach cancer

– You can make curry –
– Can make pulav –
– You can make kebabs –
– Can make paratha –
– You can make stir fry –
– Can make kachori (snack item) –
– You can make idly –
– Can make puri –