KHIRNI

What is it called in different languages?
Telugu: patla/ pola
Malayalam: palamunpala
Tamil: ulakkaippalai
English: mimusops

About khirni: It is a delicious summer fruit in India. These pulpy fruits are the best remedy for microbial diseases and infections. Khirni was popularly known as ‘king of fruits’ in ancient times and it was also referred to as rajaphal, rajdan. The scientific name of Khirni is manilkara hexandra/ mimusops haxendra. It is a rich source of vitamin C, A, antioxidants, sterols. Khirni is a rare fruit

Benefits:
– Cures jaundice
– Treats fever
– Protects heart health
– Ensures kidney health
– Heals skin related infections
– Boosts immunity
– Prevents infections

Uses:
– You can make juice