BENGAL GRAM DAL/ CHANA DAL

What is it called in different languages? English: Bengal gram dal Telugu: chenuga pappu Hindi: chana dal Bengali: cholar dal Tamil: kadalai paruppu Marathi: harbara dal Kananda: kadale bele About Bengal gram dal: The most common name of Bengal gram is chana dal. It is used all over Indian for making numerous dishes and it…

HORSE GRAM/ ULAVALU

What is it called in different languages? English: horse gram Tamil: kollu Malayalam: mudhira Telugu: ulavalu Bengali: kulthi kalai Guajarati: kuleeth Oriya: kolatha Kannada: hurule About horse gram: The botanical name of horse gram is Macrotyloma uniflorum. It has other local names like kulthi bean, hurali, madras gram. Horse gram is highly protein-rich food and…

URAD DAL/ BLACKGRAM

What is it called in different languages? English: black gram Tamil: ulutham paruppu Telugu: minapa pappu Marathi: uddachi dal Hindi: urd dal Kannada: uddina bele About black gram: The other common name for black gram is urad dal. It is one of the most commonly found dal in Indian cuisine. Black gram is widely used…

TOOR DAL

What is it called in different languages? English: toor dal Malayalam: tuvara parippu Kannada: thogari bele Hindi: arhar ki dal Tamil: thuvaram paruppu Telugu: kandipappu About toor dal: The other common name for toor dal is arhar dal. It is a native crop of India. Toor dal is nothing but split pigeon peas. This dal…

GARBANZO BEANS/ CHICKPEAS

What is it called in different languages? English: garbanzo beans/ chickpeas Telugu: chenugalu Tamil: vellai kothykadalai Hindi: kabuli chene Bengali: motor kalai Malayalam: vella kadala About garbanzo beans: The other common name for garbanzo beans is chickpeas. The botanical name of garbanzo beans is cicer arietianum. They belong to the legume family. Garbanzo beans have…