What is it called in different languages? Hindi: lahsun tanaa English: garlic stalk Telugu: velluli kadalu About garlic stalks: The scientific name of garlic stalks is Allium sativum. Garlic stalks are tender shoots of the garlic plant. It has a milder, sweeter taste form of garlic. Garlic stalks are a good source of vitamin A,…
Know Your Food Category: Leafy Greens
BETEL LEAF/ TAMALAPAAKU
What is it called in different languages? English: betel leaf Malayalam: vettila Telugu: tamalapaaku Hindi: paan Bengali: punj Tamil: vettrilai Kannada: veeleyadelae About betel leaves: The scientific name of betel leaves is Piper betel. Betel leaves belong to the Piperaceae family, they are a rich source of vitamin C, thiamine, niacin, riboflavin and carotene. Betel…
TURMERIC LEAVES
What is it called in different languages? English: turmeric leaves Hindi: haldi ka patta Telugu: pasupu aakulu Tamil: manjal ilaikal Kannada: arashina elegalu About turmeric leaves: The scientific name of turmeric is Curcuma longa. It belongs to the ginger family. Very few of us would be knowing about turmeric leaves! Turmeric leaves are no less…
ANNE SOPPU/ WATER SPINACH
What is it called in different languages? Hindi: gadrya/ pani palak Tamil: makili keerai Kannada: anne soppu Telugu: gurugu aaku English: water spinach About water spinach: Water spinach is one of the popular green leafy vegetables. It is a herbaceous aquatic or semi-aquatic perennial plant. There are generally two varieties of water spinach, the…
CURRY LEAVES
What is it called in different languages? Telugu: karvepaku/ karepaku Hindi: kadi patta/ kathim Bengali: curry patta/ barsanga Tamil: karveppilai/ karivempu English: curry leaves Oriya: bhrusanga patra/ barsan About curry leaves: The scientific name of curry leaves is Murraya Koenigii. The other common name of curry leaves is kadi Patta. Curry leaves are very popular…
TUMMI AAKU/ CEYLON SLITWORT
What is it called in different languages? Telugu: tummi aaku Hindi: goma madhupati Tamil: thumbai Kannada: thumbe Malayalam: thumba English: ceylon slitwort About tummi aaku: It is a small, terrestrial, and aromatic plant. The scientific name of tummi aaku is Leucas zeylanica. Other common name of tummi aaku is Ceylon slitwort. It belongs to the…
SPINY AMARANTH / PRICKLY AMARANTH
What is it called in different languages? Bengali: janum arak English: prickly amaranth/ spiny amaranth Hindi: chaulai bhaji Kannada: mulludantina soppu Marathi: kante math Tamil: kuppaimulli Telugu: erra mulu goranta/ mullu thota kura About spiny amaranth: The scientific name of spiny amaranth is amaranthus spinosus. Other common names of spiny amaranth are spiny pigweed, prickly…
AJWAIN LEAVES/ OMA AAKU
What is it called in different languages? English: ajawain leaves Tamil: karpooravalli, omavalli Telugu: oma aaku Hindi: aojwan/ ajama patta Kannada: doddapatre soppu About ajwain leaves: The scientific name of ajwain leaves is Trachyspermum ammi. The other common name of ajwain leaves is Indian borage. The leaves have bitter and pungent taste. Ajwain leaves have…
CHICKPEA LEAVES
What is it called in different languages? English: chickpea leaves Malayalam: vella kadala ilakal Hindi chane patta Telugu: chenuga aaku Bengali: motor kalai patara Kannada: kadale kaalu elegalu About chickpea leaves: The botanical name of chickpea is Cicer Arietinum. It is a rich source of proteins, fiber, potassium, zinc, iron, calcium, magnesium. Chickpea leaves contain…
CORIANDER LEAVES
What is it called in different languages? English: coriander leaves Hindi: dhaniya Malayalam: malli Telugu: kothimira Tamil: kothamalli About coriander leaves: The scientific name of coriander is Coriandrum sativum. It is commonly used to flavor dishes. These leaves display an impressive nutritional profile, coriander leaves are a rich source of dietary fiber, manganese, iron, magnesium,…