What is it called in different languages? English: Bengal gram dal Telugu: chenuga pappu Hindi: chana dal Bengali: cholar dal Tamil: kadalai paruppu Marathi: harbara dal Kananda: kadale bele About Bengal gram dal: The most common name of Bengal gram is chana dal. It is used all over Indian for making numerous dishes and it…
Tag: healthy
KIDNEY BEANS/ RAJMA
What is it called in different languages? English: Kidney beans Common name: rajma Oriya: baraguddi chhuin About kidney beans: The scientific name of red kidney beans is Phaselous vulgaris. The most common name of kidney beans is rajma. They are rich in protein, vitamin B1, folate, antioxidants, calcium. Kidney beans are mostly found in Indian…
HORSE GRAM/ ULAVALU
What is it called in different languages? English: horse gram Tamil: kollu Malayalam: mudhira Telugu: ulavalu Bengali: kulthi kalai Guajarati: kuleeth Oriya: kolatha Kannada: hurule About horse gram: The botanical name of horse gram is Macrotyloma uniflorum. It has other local names like kulthi bean, hurali, madras gram. Horse gram is highly protein-rich food and…
BARLEY
What is it called in different languages? English: barley Tamil: barliarisi Malayalam: barley Hindi: jan Bengali: jab Telugu: barli biyyam/ pachcha yavulu About barley: Barley is a kind of whole grain whose scientific name is Hordeum vulgare. It has a nutty flavor and is the most nourishing cereal grain. Barley belongs to Poaceae family. Barley…
TOOR DAL
What is it called in different languages? English: toor dal Malayalam: tuvara parippu Kannada: thogari bele Hindi: arhar ki dal Tamil: thuvaram paruppu Telugu: kandipappu About toor dal: The other common name for toor dal is arhar dal. It is a native crop of India. Toor dal is nothing but split pigeon peas. This dal…
RAJGIRA/ AMARANTH/ AMARANTH SEEDS
What is it called in different languages? English: amaranth/ amaranth seeds/ amaranth grain Common name: rajgira/ ramdana Telugu: thotakura ginjalu About amaranth seeds: Amaranth is a pseudo-cereal whose botanical name is amaranthus paniculatus. It is considered a staple food which provides nutty and earthy flavor. It is highly nutritious and is a very good source…
CUSTARD APPLE
What is it called in different languages? English: custard apple Hindi: sharifa/ sitaphal Telugu: seetaphalamu Tamil: seema atha Kannada: seetha phala Bengali: ata About custard apple: The botanical name of custard apple is Annona Squamosa. It is a greenish fruit with scaly skin and creamy flesh. Custard apple has a sweet taste. It is…
GARBANZO BEANS/ CHICKPEAS
What is it called in different languages? English: garbanzo beans/ chickpeas Telugu: chenugalu Tamil: vellai kothykadalai Hindi: kabuli chene Bengali: motor kalai Malayalam: vella kadala About garbanzo beans: The other common name for garbanzo beans is chickpeas. The botanical name of garbanzo beans is cicer arietianum. They belong to the legume family. Garbanzo beans have…
SNOW PEAS
What is it called in different languages? English: snowpeas Malayalam: Pattani Hindi: kattar About snow peas: The scientific name of snow peas is Pisum sativum var. saccharatum. It belongs to the Leguminosae family. It is native to north-western India. Snow peas have a sweet, acrid taste. They are rich in vitamin C, K, B5, iron.…
WATER CHESTNUTS
What is it called in different languages? English: water chestnut Hindi: singhara Bengali: singda Telugu: kubyakam/ pandi gadda/ rakshasa pandu Tamil: pannimonthan kizhangu About water chestnuts: Water chestnuts are native to India and many other countries. They are aquatic tuber vegetables which grow in marshes, ponds, paddy fields. Water chestnuts have a crispy white flesh.…